Overview

Campus Dining is committed to the success of our students, faculty, staff, alumni, and visitors by nourishing them to be their healthy best, while caring for the environment. We welcome team members who share our passion for serving and caring for our community through exceptional dining experiences. In collaboration with our campus partners, we craft culinary programs that deliver unique memorable experiences. Campus Dining brings together expertise in culinary, wellness, sustainability, procurement and hospitality to develop innovative programs in support of our diverse community. Our award winning food program is based on scientific and evidence-based principles of healthy sustainable menus that are prepared by our culinary team with high-quality ingredients.

 

We invite you to be part of our dynamic culinary team, grow as an individual and make an impact in a place where people, quality and value mean everything.

 

The Food Service Storekeeper will check incoming foodstuffs and staples to ensure satisfactory delivery, stores goods in temperature-controlled areas to prevent decomposition, and physically deliver foodstuffs to the various units within the Department of Food Services. Monitors security of operation to prevent theft and other losses.

 

Princeton University is holding a Campus Dining Job Fair!On the spot Interviews for Food Service Worker, Residential Food Service Worker and Cook positions on Thursday, June 16th from 10am-3pmHiring Full-time and Part-time positionsLocation- 701 Carnegie Center Princeton, NJ 08540Beverages and snacks will be provided

 

Responsibilities

 Inspects for quality and damage, checks and verifies shipment against bill of lading.

 Receives, unpacks and sorts incoming merchandise.

 Stores stock in proper storeroom at proper temperature, and maintains a constant rotation of stock through the FIFO (first-in/first-out) method.

 Documents and attaches appropriate bills of lading to freight shipments.

 Packs, wraps, boxes or crates materials to be shipped.

 May load or unload merchandise from cars or trucks.

 Makes deliveries in University vehicles of foodstuffs and supplies.

 Reports security violations to supervisors.

 Performs other duties as directed by supervisors. 

Qualifications

Qualifications

High school Diploma or equivalent.

Ability to read, write and follow instructions. 

Valid driver’s license.

Ability to handle valuable merchandise in a satisfactory manner. 

Ability to make sound independent judgments.

Ability to comprehend, and respond to inquiries from clients and staff.

Flexibility with scheduling. Weekend work, late hours, extended hours, and work outside unit required

Some stockroom experience desirable; may be trained on the job.

Experience

Must be familiar with principles of sanitation in storage and rotation of stock and supplies.

Must be able to interpret specifications on purchase orders and invoices.

Must be accurate and prompt in receiving stock and filling requisitions of supplies.

Must have initiative and judgment in handling and issuing supplies.

Must be honest, accurate, and capable of making simple arithmetic calculations.

Must work cooperatively with others.

Essential Job Functions: 

Stand or walk up to 2 hours at one time for a total of 6-8 hours per day

Sit for less than 2 hours during an 8 hour day;

Drive for no more than 30 minutes at one time

lift or carry up to 50 pounds in a range of motions from floor to overhead frequently (34 – 64% of the workday)

lift or carry up to 75 pounds occasionally (less than 33 % of the workday)

push or pull using forces up to 75 pounds to waist height occasionally (less than 33% of the workday)

frequently use hands for simple grasping, fine manipulation, pushing, or pulling (34 – 66% of the workday)

kneel, climb stairs or ladders, or knee stand occasionally (less than 33% of the work day);

reach or lift overheard, bend, or squat frequently (33 – 66% of the workday);

work on loading docks under a variety of environmental conditions, and under a variety of temperature conditions (e.g., kitchens, walk-in refrigerators and freezers, etc.);

possess ability to work at heights, physical agility and full range of motion, and ability to maintain balance. 

 

 

 

Princeton University is an Equal Opportunity/Affirmative Action Employer and all qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability status, protected veteran status, or any other characteristic protected by law. EEO IS THE LAW

Standard Weekly Hours40.00Eligible for OvertimeYesBenefits EligibleYesProbationary PeriodPer union contractEssential Services Personnel (see policy for detail)YesPhysical Capacity Exam RequiredYesValid Driver's License RequiredYesUnion CodeSEU-Service Employees Inter Union #LI-GR1