Student Cook

Job description

Job location: BYU–Hawaii

Employment Type: Part-time
Posted data: 2021-04-09
Req: R0014613
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NOTE: You can only have 5 open student applications at a time.

Job Summary

Performs variety of food preparation and service functions

Primary Responsibilities

  • Assists and preparation, cooking, and serving of food as directed by Supervisor.
  • Maintains sanitary work area by following all State and Federal regulations.
  • Performs variety of food preparation and service functions
  • Performs other duties as assigned.


High School

Work Experience

No Experience

Physical Demands

Sometimes uncomfortable or unpleasant kitchen working conditions.

All positions rotate every other weekend.

Job starts immediately for training.




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Job No:
Posted: 4/11/2021
Application Due: 5/11/2021
Work Type: Full Time