Club Custodian

Job description

Job location: BYU–Hawaii

Employment Type: Part-time
Posted data: 2021-02-18
Req: R0014202
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NOTE: You can only have 5 open student applications at a time.

Job Summary

Performs variety of food preparation and service functions

Primary Responsibilities

• Assists and preparation, cooking, and serving of food
• Maintains sanitary work area
• Interacts with customers to take orders, receive payment, and answer questions
• Performs other duties as assigned.

Has organizational skills and has the ability to think and reason clearly and quickly during stressful situations; must be able to multi task; must be able to write orders and email correspondence.

• Must be able to work nights, weekends and holidays; know how to work safely with chemicals.
• Able to work in a hot, humid environment; must be able to stand on feet for entire shift; not prone to skin rashes.
• Must be responsible and trustworthy.
• Must work well with others and is self-motivated.
• Able to work nights, weekends and holidays

Employees that work at Food Services will:

Be paid $10.60/hr

Receive one free meal

Have the opportunity to receive certifications, paid for by the department

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