Adjunct Faculty, Hospitality and Tourism Management

Job description

Job Title: Adjunct Faculty, Hospitality and Tourism Management
Location: North Campus
Regular/Temporary: Temporary
Full/Part Time: Part-Time
Job ID: 998506
Job Details

Job Family

FAC - Part-Time Faculty, Credit Classes

Grade

P1

Salary

$51.25 - Base Rate

Department

Hospitality Management

Reports To

Department Chairperson

Closing Date

Posted on an ongoing basis

FLSA Status

Exempt - Not Eligible for Overtime Compensation

First Review Date

April 16, 2019


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This Adjunct faculty member teaches Hospitality and Tourism Management courses.


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  • Teaches lecture and laboratory sections
  • Evaluates and advises students
  • Participates in departmental and College affairs
  • Develops curricula
  • Recruits students
  • Serves on committees
  • Performs other duties as assigned

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  • Masters degree in Culinary Arts, Hospitality, Business Administration, or Restaurant Management and at least two years of relevant industry experience in culinary arts or hospitality; or Masters degree with 18 graduate semester hours in any of the previously listed fields and at least two years of relevant industry experience in culinary arts or hospitality
  • All educational degrees must be from a regionally accredited institution
  • Must possess excellent communication skills
  • Must be able to work well with students, faculty, staff and the community
  • Ability to work a flexible schedule that may include evening and weekend assignments

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Job No:
Posted: 4/11/2019
Application Due: 12/12/2019
Work Type:
Salary: