Adjunct Instructor - Nutrition
The adjunct instructor will teach Nutrition to a diverse student population. These courses will be offered during the day and evening. The responsibilities and duties of the instructor may change as the needs of the college arise.
• Utilize departmental syllabus template, approved textbooks, and supplemental course materials. • Submit personalized course syllabus to Deans’ Office in electronic format one (1) week prior to course start date. • Distribute and review comprehensive course syllabus to students no later than the first week of the course. • Receive, understand, and follow Course Data Form as distributed by Deans’ Office. • Adhere to printed course schedule meeting times and locations. • Obtain prior approval for any substitute teachers or guest speakers from Deans’ Office. • Maintain grade book in electronic or hard copy format. • Take and record student Attendance each day. • Submit accurate and certified Tenth (10th) Day Attendance Verification and Mid-Semester Class Roster or other report to Deans’ Office • Give final exam at the time and date indicated on the college’s Final Exam Schedule. • Respond to e-mails from students, staff, and college administrators in a timely manner while classes are in session using assigned college designated e-mail. • Check assigned college mailbox regularly. • Perform other duties and special projects as assigned