JOB NO.: 96589-AS
Work Type: Staff-Full Time
Department: WU/CATER&CONF/PYLE CNTR
Categories: Food Service, Food Production, Management/Supervisory
Employment Class: Academic Staff-Renewable
Position Vacancy ID: 96589-AS
Working Title: Catering Manager
Official Title: UNIV DINING MANAGER I(P80NS)
Anticipated Begin Date: DECEMBER 17, 2018
Term: This is a renewable appointment.
Minimum $50,000 ANNUAL (12 months)
Depending on Qualifications
Degree and Area of Specialization:
No degree required.
Minimum number of years and type of relevant work experience:
Must have three or more years of banquet catering or restaurant management experience.
Food preparation and presentation skills.
Proven experience training, coaching and developing staff.
Excellent communication, organizational and problem-solving skills as well as attention to details required.
License or certificate:
Must have an Owner/Operator Bartender and ServeSafe Certification or be able to obtain within six months of hire.
Responsible for the planning, organizing and directing of all catered events at the Pyle Center, providing a high level of customer service. Food service at the Pyle Center consists of buffets, plated meals, bars and receptions, production facilities and a dishroom operation. Management of food, wage and material costs and service standards. Provide supervision of permanent and part time staff.
Instructions to applicants:
Applicants must apply online by submitting a cover letter, resume and a list of three professional references through the Jobs at UW employment website: www.jobs.wisc.edu by the consideration date.
Additional Link: Full Position Details
NOTE: A Period of Evaluation will be Required
The University of Wisconsin is an Equal Opportunity and Affirmative Action Employer.
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Advertised: Nov 2 2018 Central Daylight Time
Application Close: Nov 16 2018 11:55 PM Central Standard Time