Front House Manager
FRONT HOUSE MANAGER
The Front of House Manager is responsible for the overall operation of the restaurant, including but not limited to, directing the activities of hourly employees, ensuring cleanliness and sanitation, hiring and training new employees, scheduling front house staff, friendly efficient guest service, and all administrative and accounting duties are done according to company policy. The Front of House Manager will work mostly in the Front of the House, with a mixture of opening, mid, and closing shifts, but will at times have overall responsibility for the entire building. This position requires successful previous management experience, preferably in a full service casual dining restaurant environment. This position requires you to stand and exert well-paced mobility for periods of up to 12 hours in length and be able to lift 25-50 pounds. Must be at least 21 years of age upon date of hire.
Lo-Lo's Chicken & Waffles is a restaurant with wide appeal featuring finger licking Southern home cooking made fresh, using family recipes. Guest love us and keep coming back, because we serve amazing down home food, and because, we have an equally amazing team of welcoming employees devoted to great service and quality dishes.
Join a fun environment we have;
Sat, 30 Sep 2017 14:55:32 PDT