IHOP General Manager - (St. Louis, MO)

Employer
Pancake Holding, LLC
Location
Saint Louis, MO
Posted
Sep 30, 2017
Jobs Outside Higher Education
Other Jobs Outside Higher Education
Institution Type
Outside Academe


Job Description

If you looking for a promising career in a fun, friendly and casual dining atmosphere we are now hiring IHOP General Restaurant Managers for our Saint Louis, MO location.

Our ideal candidates for our General Manager roles will possess a HS diploma or GED, 2 + years of demonstrated restaurant leadership experience in people management and development; growing sales; and providing excellent guest service. You'll be responsible for meeting sales and profit goals; and, maintaining the restaurant. Previous management experience in a breakfast focused restaurant environment, moderate to high volume restaurant, and kitchen management experience is preferred.

To be considered for our Assistant Manager opportunities, candidates should possess a HS diploma or GED, at least 2 + years of previous casual dining or quick service restaurant industry experience as a Kitchen Supervisor, Shift-Leader, Hourly Manager and/or Assistant Manager. Previous experience in a breakfast focused restaurant environment, moderate to high volume restaurant, and strong kitchen experience is preferred.

Both positions will be expected to work shoulder-to-shoulder with our Team Members to ensure consistent guest service standards and efficient operations; in conjunction to being able to work the entire line along aside of the cooks, cooking as business needs dedicates, being hands-on and helping out during high volume periods and/or fill-in and working during employee call-outs.

Our managers must also be able to:
  • Stand and move for up to 10 hours, be able to carry up to 50 pounds, able to bend, kneel, stoop and have a good balance
  • Work a flexible work schedule and meet business demands, including weekends and holidays
  • Communicate and interact well with others, able to write and speak effectively; resolve problems and overcome obstacles
  • Lead a team and communicate clearly and concisely, both verbally and in writing
  • Understand financial budgets and complete computer based scheduling, inventory, labor, payroll, and other reports
  • Organize and plan various tasks and/or duties
  • Obtain a Food ServSafe (or State required) Certification
  • Successfully complete all internal certification programs

Additional skill-sets, competencies, and physical activities are required for all of our Restaurant Manager opportunities.

Benefits Include:
  • Competitive salary, based on experience
  • Top Bonus Potential
  • Paid Time Off
  • Medical, Dental, Vision, and Prescription Plan
  • Short & Long Term Disability
  • 401K
  • Employee Assistance Program
  • Life Insurance
  • Menu Discount
  • Development & Growth Potential

Qualified interested candidates should respond by sending your resume for consideration.

Company Description
Pancake Holding, LLC; a franchised owned IHOP, values diversity and is an equal opportunity employer. We are also a drug-free workplace.


Saint Louis, MO

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Fri, 29 Sep 2017 21:22:25 PDT

PI99618002