Make your restaurant experience work for you! If you have at least one year of experience leading a crew and pleasing customers in a fast-paced restaurant setting, then we want to meet with you. Knowledge of alcohol products is a plus.
Responsibilities include scheduling, training new staff, supervising shifts, expediting food and drinks, opening/closing the restaurant, and other vital manager duties to help the team excel.
Lets get it started today-
- Restaurant Management: 1 year
Fri, 8 Sep 2017 15:32:08 PDT