Production Supervisor - 2nd Shift
Founded in 1983, Engelman's Bakery is a family owned and operated bakery manufacturing a complete line of breads and rolls with clients ranging from local independent restaurants to national food service operators. We have many employees that have been with us for over 20 years. We pride ourselves on creating an environment where our hard working employees can thrive as a team.
We venture to say that our hamburger buns are absolutely the best. Everyone at Engelman's Bakery from the bottom up takes pride in the products that we create. We aim to establish an environment that fosters the highest work integrity.
We are seeking a second shift Production Manager. If you have experience in food production with strong leadership and communication skills and are passionate about the work you do, we have an opportunity for you. This is an opportunity to join a long standing team within a unique environment that has managed to maintain the rewarding aspects of a small family owned business while growing into a large B2B industry player in a 50,000 sq. ft. facility.
- Coordinate the daily activities of the production and operation teams
- Delegate production assignments to appropriate teams and personnel
- Oversee quality control of Products
- Adhere to all safety policies and procedures
- Previous experience in food production, manufacturing, or other related fields
- Knowledge of production tools and equipment
- Strong leadership qualities
- Excellent written and verbal communication skills
- Knowledge of GFSI through SQF/BRC a plus.
Wholesale Bread and Roll Bakery
Mon, 3 Jul 2017 11:22:24 PDT