JOB NO.: 102191-US
Work Type: Staff-Full Time
Categories: Food Service, Food Production, Management/Supervisory
Employment Class: University Staff-Ongoing
Position Vacancy ID: 102191
Working Title: Shift Manager
Official Title: FOOD SERVICE ASST 4(84804)
Hiring Department: A961110-WISCONSIN UNION/REST/LAKEFRONT
Term: This is an Ongoing appointment
Under general supervision and in the absence of a Food Service Manager, this position will lead the operations of the Rathskeller, Stiftskeller and Terrace bratstand, a larger restaurant operation with alcohol service. Will oversee high volume with exceptional quality food preparation, presentation and customer service. Assist in the training and development of part time staff to achieve the same professional standards throughout the unit.
Wednesday, Thursday, Saturday 3pm-11pm
Firday & Saturday 3pm-12am
Schedules may vary based on business needs, including weekends and holidays.
Instructions to applicants:
To apply for this position you will need to upload your cover letter and resume.
Your cover letter should specifically address your work experience in the following areas:
1. 2-3 Years minimum food service experience.
2. 1-2 years of experience of customer service.
3. 1-2 years of experience in leading 3 or more staff.
4. 1 year of training staff.
Additional Link: Full Position Details
NOTE: A Probationary Period will be Required
The University of Wisconsin is an Equal Opportunity and Affirmative Action Employer.
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Advertised: 06 Jun 2017 Central Daylight Time
Application Close: 20 Jun 2017 11:55 PM Central Daylight Time