Assistant Supervisor: Culinary, Retail Operations

Location
Saratoga Springs, NY
Posted
May 13, 2017
Institution Type
Four-Year Institution


Posting Number: 0001645

Job Title: Assistant Supervisor: Culinary, Retail Operations

Department: Dining Services

Position Status: Full-Time

Position Type: Regular

Months per Year: 12 Months

Work Hours: Hours are dictated by operational needs which may include weekend, nights and late nights

Start Date (For temporary positions only):

End Date (For temporary positions only):

Position band/level: 130 = AP27

Tenure Track Status:

Job Summary: The Dining Service Department for Skidmore College invites applications for a full-time, regular position as The Assistant Supervisor: Culinary, Retail Operations. This position reports to the Supervisor of Retail Operations and performs opening, closing, and daily operational duties. Adheres to the Collective Bargaining Agreement between Skidmore College and UPSEU. Provides direct supervision and training to approximately 12 fulltime employees and 45 student employees. Implements inventory and ordering controls, establishes and monitors culinary standards for all of Retail, maintains cash controls for multiple locations, executes catered events, provides excellent customer service, meets financial goals, and completes any special projects as assigned. Follows through with food preparation to ensure timeliness of all meals and sanitation and safety standards are exceeded

Minimum Qualifications: Associate Degree in Hospitality Management or Culinary or Hotel restaurant Management or Business with three (3) years of experience in food service operations and a minimum of two (2) years of foodservice management experience
OR
High school Diploma with five (5) years' experience in foodservice operations with a minimum of three (3) years of food management experience in a high volume food service operation

Preferred Qualifications:
  • College/ University Food Service Management experience preferred

  • Serv-Safe, HACCP certification required within 6 months of employment

  • Anti-harassment workshop attendance required within 6 months of employment

  • Must understand importance of excellent customer service and cost controls

  • Experience in managing catered events


Physical Demands:

Required Applicant Documents: Resume
Cover Letter
List of Three References

Optional Applicant Documents:

Special Instructions to Applicants: To be considered for this position, please fill out an online application and attach the following documents: cover letter, resume and list of three references to include name, title, company, email address and telephone number of three professional references.

This system can support attachments up to 1.9MB. If you encounter difficulty attaching any one of the required documents, please contact Clarissa Sawyer, Employment Coordinator in Human Resources at: csawyer@skidmore.edu or 518 580.5802

Pay Range: $40,000 - $45,000 commensurate with experience

Posting Date:

Closing Date:

Quicklink for posting: careers.skidmore.edu/applicants/Central?quickFind=58113

Skidmore College is committed to being an inclusive campus community and, as an Equal Opportunity Employer, does not discriminate in its hiring or employment practices on the basis of race, color, creed, religion, gender, age, national or ethnic origin, physical or mental disability, military or veteran status, marital status, sex, sexual orientation, gender identity or expression, genetic information, predisposition or carrier status, domestic violence victim status, familial status, dating violence, or stalking, or any other category protected by applicable federal, state or local laws.
Employment at Skidmore College is contingent upon an acceptable background check result
CREATIVE THOUGHT MATTERS.

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