Restaurant Manager - Steak n Shake
We are seeking highly motivated people to join our management team. Individuals with guest service and a management background are strongly urged to join our 11 store franchise in the Kansas City Metro area. Growth candidates are encouraged to apply. We have opened two new Steak n Shakes within the last two months.
Your role will be to support the General Manager in managing Food Cost, Labor Cost and overall shift responsibility to achieve financial goals set. I am looking for people that can;
Build Sales, through motivated shift running, creating contest and enhancing the overall guest experience.
Control Cost, through proper food cost controls, follow budgeted labor guidelines and building facilities preventative maintenance.
Develop People, The ideal candidate should be highly motivated, energetic and eager to teach and train crew members and be responsible for building a strong team. Our total success depends on people development and empowering future leaders. Training, training is the key !
Restaurant experience is a plus with ability to recognize problems and respond to solve.
Steak 'n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak 'n Shake's founder, pioneered the concept of premium burgers and milk shakes.
For over 80 years, the company's name has been symbolic of its heritage. The word "steak" stood for STEAKBURGER. The term "shake" stood for hand-dipped MILK SHAKES. Gus was determined to serve his customers the finest burgers and shakes in the business. To prove his point that his burgers were exceptionally prime, he would wheel in a barrel of steaks (including round, sirloin, and T-bones) and grind the meat into burgers right in front of the guests. Hence arose the origin of our famous slogan, "In Sight It Must Be Right."
After 80 years, we are continuing Steak n Shake's tradition of serving the country's best, freshest, and tastiest burgers and shakes.
Mon, 8 May 2017 17:34:42 PDT