RESEARCH PROFESSIONAL III

Job Summary The Assistant Nutrition Educator will be responsible for nutrition education content development and training, selecting appropriate recipes for curriculum, nutrition education and cooking demonstration videos, and content for social marketing interventions such as paper and online newsletters, and content posts to social media. Minimum Qualifications Master's degree and some experience or equivalent combination of Bachelor's degree plus experience and skills required. Area-specific certification and/or training may be required and other training will be provided as appropriate.